Monday, August 17, 2020

A Virtual Trip to Canada with Gingersnaps! :-)

Check out our interview on "Fika with Vicky"! Josh and I were on Canadian radio, we made a trip to Niagara Falls without having to get on a plane. We had so much fun with Vicky and she put together a wonderful YouTube of the interview with a slideshow. We even shared our recipe for Gingersnaps!

Here's the link:


2 1/4 cups of flour
1 cup packed brown sugar
3/4 cup oil
1/4 cup molasses
1 egg
1 tsp baking soda
1 tsp ground ginger
1 tsp cinnamon
1/2 tsp ground cloves
1/4 cup sugar

Preheat oven to 375 degrees, Mix all ingredients with electric mixer except the 1/4 cup sugar. Roll dough into 1" balls and roll in sugar. Place cookies on ungreased cookie sheet 2" apart and bake 8 - 10 minutes until tops are cracked.